Celebrating my friend's birthday on 23 March 2011 in the such comfortable and chilling restaurant and bar located within Bangsar Village. The main serving in the restaurant are burgers, variety of choices ready to fill you appetite. Compliments to the friendly waiters and waitress as we being served pleasantly with wide smile and patients.

The place offer comfortable dining as well as chilling place for you to sit on bar chairs with your cocktail on you grab.

One of the top recommendation was the Foie Gras Burger and really catch my attention when first saw it because rarely you could find this else where. Too bad, did not manage to try it during the night but yet will be one of my wish list for food now.

The restaurant provide their own specially made chilly sauce and ketchup that goes satisfying with the meal.

Mocktail of the month (wonderful and good thirst crunching)

Lamburgerni (wondeful)
- Lamb grilled patty with smokey tomato sauce pesto and grilled vegetables -

Japaneses Yodel Burger

- A fondue sauce, porcini stew & portobello tempura -

Tripple Beef Stacker Burger

Are you ready for this...!!!

Down on the Farm Burger (sensational)

- Barbeque basted and smokey stacked with crisp onion rings and corn cakes -

The place and the service was just great however the food serve is rather cold especially the fries and onion rings which need some improvements. No doubt all the patty serve grilled perfectly medium well and its juicy in deed.